Learn how to use the Universal Reiki energy to treat yourself and others. In one weekend you will become a Certified Reiki Master with the knowledge of all three levels of Reiki.
You will have the skills to heal with this powerful practice — whether you wish to focus on yourself, on family and friends, or build a client base as a practicing Reiki professional.
The weekend will be classroom based, with interactive hands-on partnering and workshop exercises.
- Get in touch with who you are now through development and discovery exercises
- Use techniques including visualization and journaling to create an avatar of your ideal partner and welcome him into your future
- Learn how to create your dream relationship and feel a nourishing connection with your dreams
- Develop a perfect online dating profile including professionally shot photos accompanied by a makeover consultation by a beauty brand expert stylist
- Make breakthrough steps towards overcoming the grief of lost love — whether your loss has been through a break up, divorce or death
In level 1 you will learn:
- How to give Reiki treatments to yourself or someone else; with a focus on healing the physical body using a hands-on technique
In level 2 you will learn:
- How to send the energy over distance (or absentee healing)
- How to do emotional/mental treatments
In level 3 you will learn:
- How to access the maximum amount of Reiki healing energy possible
- How to treat animals, plants, and food
- How to achieve personal goals
On completion of the course you will be an empowered Reiki Master with full abilities. You will be able to treat a wide range of health concerns — physical, mental, emotional and spiritual.
CE Credit available for massage therapists in the state of FL
This program is open to all, but may be of particular interest to massage therapists, chiropractors and other health professionals.
Neil’s diverse background started with martial arts in 1981. This prompted a life-long study and practice of various martial and healing arts, including Yoga, Tai Chi and Chi Kung. In 1995, he earned the title of Kung Fu Master (8th degree black belt).
Neil was introduced to Reiki just before his son Gabriel underwent a liver transplant at 10½ months old. Seeing how Reiki helped in Gabriel’s healing, he was inspired to learn more and was trained in both traditional and non-traditional Reiki. Neil has been teaching classes (nearly) every month since 1997.
Rooms & Pricing
All options include daily vegetarian meals from dinner on the night of check-in through lunch on the day of check-out.
Private Hotel Room
The private hotel room features either a king bed or two full beds, a flat screen TV, a refrigerator, a private bath and complimentary wifi.
Shared Hotel Room (2 People)
The shared hotel room features either a king bed or two full beds, a flat screen TV, a refrigerator, private bath and complimentary wifi. One other person of the same gender will share the room with you.
Private Retreat Room
The private retreat room has twin beds, a private bath and complimentary wifi.
Shared Retreat Room (2 People)
The shared retreat room has twin beds, a private bath and complimentary wifi. One other person of the same gender will share the room with you.
Shared Retreat Room (3 People)
The shared retreat room has twin beds, a private bath and complimentary wifi. Up to two more people of the same gender will share the room with you.
Becoming a Reiki Master
July 26th-28th, 2019
Your Program Session Times (subject to change)
Arrival Day 7:30-9:00 pm
Daily 9:00 am-12:00 pm; 2:00-5:00 pm;
Departure Day 9:00 am-12:00 pm (Room check-out is 11 am; Luggage can be held at reception)
General Guest Information
We hope you enjoy your stay with us at the Art of Living Retreat Center. While here, we invite you to immerse in the quiet peace of the Blue Ridge Mountains and connect with yourself. Apart from the activities in your program schedule, there are also opportunities to join daily yoga and meditation classes, restorative Ayurvedic spa treatments, guided hiking trails, pottery classes, evening Kirtans, the outdoor labyrinth or the weekly Bonfire. Here are more details for your stay:
3:00 pm Check-in begins; Rooms are ready by 3:00pm, but if you arrive early we will hold luggage at Reception.
6:00-7:00 pm Dinner
7:00-7:20 pm Guest Orientation Session (Venue: Dining Hall)
Optional Complimentary Activities (Please join only if above mentioned Program schedule permits)
7:30-8:30 am Hatha Yoga Class (Venue: Geeta Hall) During Program Dates only
9:45-10:45 am/4:15-5:15 pm Hatha Yoga Class (Venue: Geeta Hall)
11:00 am-12:00 pm Mind and Meditation Session (Venue: Geeta Hall)
1:30-2:00 pm Yoga Nidra (Venue: Geeta Hall) Saturdays and Sundays only
2:00-3:15 pm Property Tour (Starts at Reception) Saturdays only
1:30-2:30 pm/3:00-4:00 pm Guided Nature Walk (Starts at Reception) Saturdays only
5:30-6:00 pm Guided Meditation Session (Venue: Geeta Hall)
7:30-8:15 pm Meditative Chant/Kirtan (Venue: Geeta Hall)
8:30-10:00 pm Bonfire (Below Veda 2; Weather permitting) Saturdays Only
7:30-9:30 am Breakfast
12:00-2:00 pm Lunch (included on your departure day)
6:00-7:30 pm Dinner
Ayurveda Spa Appointments
We invite you to also make reservations at our award-winning Shankara Ayurveda Spa before arrival, in order to ensure availability. Please call (828) 264-8382 for details.
Our Clay Studio is open Thu-Sun; Hand-building classes and Throwing classes are available by appt. Clay pieces can be glazed and shipped back as well. Please contact our front desk to make an appointment.
Actual schedules and venues may vary; Please confirm with Front Desk upon check-in
639 Whispering Hills Rd, Boone, NC 28607
Distance from Nearest Airport
For room reservations & spa retreats, we have a 24 hour cancellation policy.
For all other retreats, please be sure to check the registration page specific to that retreat.
To encourage a healthy environment we ask that guest to not consume alcohol or meat in our public spaces, however guests may enjoy these items in their rooms. That being said our property is always smoke-free.
Yes, we ask that guests with food allergies simply inform us so we can communicate those needs to our chef. Typically we label potential allergens such as gluten, dairy and nuts.