Kaushani Desai is a renowned holistic cooking instructor and the author of Sattva: The Ayurvedic Cook Book. She has taught more than 500 holistic cooking courses in 40 countries—mastering several different cuisines such as Thai, Lebanese, Italian, Mexican, and Indian—and trained cooking instructors all over the world. Kaushani loves sharing her cooking techniques for tasty and healthy cooking is passionate about helping people transform their lives through food.
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